Parsnip & Apple Salad

parsnip apple

  • Kale
  • Roasted parsnips
  • Roasted granny smith apples
  • Toasted walnuts
  • Roasted red onion
  • Marinated, baked tofu

For tofu:

  • Marinate overnight in – soy sauce, balsamic vinegar, molasses, red chile flake, fresh ginger.  Then bake to firm

Dressing:

  • Olive Oil
  • Roasted walnut oil
  • Apple cider vinegar
  • Salt & Pepper
  • Honey
  • Nutmeg
  • Roasted dried coriander
  • Dried ginger

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