Black Beans & Red Onions

black bean tempeh

  • Kale (green & lacinato)
  • Red onion
  • Black beans
  • Heirloom cherry tomatoes
  • Pan-fried marinated tempeh (black bean paste, soy sauce, balsamic vinegar, molasses)

Dressing:

  • Balsamic vinegar
  • Red wine vinegar
  • Olive oil
  • Black bean paste
  • Molasses
  • Fresh ginger
  • Soy sauce
  • Salt

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s