3 Star, Eggs & Cheese, Peas & Green Beans, Root veggies, Squashes Warm Veggies with Caper & Parsley Pesto Posted by Cori on August 15, 2016 Kale Steam: Green beans Carrots Zucchini Yellow Squash Hard boiled eggs Pesto: Capers Parsley Shallot Walnuts Garlic Lemon juice White wine vinegar Salt & Pepper Dill Honey Share this:TwitterFacebookLike this:Like Loading... Related