Coconut Green Curry Chicken Salad with Zoodles

Spiralized zucchini Shredded Quorn Chicken Blanched snow pea pods Dried crunchy peas Dried Mango Green onion tops Dressing: Coconut milk Dijon mustard Thai green curry paste Rice wine vinegar Cilantro Parsley Basil Agave Galgalal Garlic Soy sauce Salt  

Dandelion Greens & Apricots

Red stemmed dandelion greens Fresh apricots Carrot Roasted, salted almonds Morningstar Farms chicken strips Dressing: White miso Dijon mustard Honey White wine vinegar Salt & pepper

Spicy Tahini Dressing with Carrots & Kale

Shredded carrots Lacinato kale Pickled red onions Golden raisins Roasted, spiced chickpeas Labneh Cilantro Dressing: Tahini Lemon juice White wine vinegar Smoked paprika Coriander Cayenne Olive Oil Salt Honey

Trader Joe’s Broccoli Kale Slaw – Made Better

Trader Joe’s bagged slaw: broccoli stems, baby kale, radicchio Carrot Daikon Green onion tops Goji berries Mock chicken pieces Sunflower seeds Dressing: Grapefruit preserves Horseradish Dijon mustard White wine vinegar Red wine vinegar Olive oil Salt & pepper

Golden Beets with Red Curry Dressing

Kale Roasted golden beets Marinated, baked tofu (Thai red curry paste, Dijon mustard, red wine vinegar, pomegranate molasses, soy sauce) Red onion Crunchy dried fava beans & peas Dressing: Thai red curry paste Dijon mustard Red wine vinegar Rice wine vinegar Sunflower oil Pomegranate molasses Salt Fish sauce Fresh ginger